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PM FME is scheme is a centrally sponsored scheme that is designed to address the challenges faced by the micro enterprises. It aims to enhance the competitiveness of existing individual micro-enterprises in the unorganized segment of the food processing industry. Farmer Producer Organizations (FPOs), Self Help Groups (SHGs) and Producers Cooperatives can also take benefit from the scheme. NIFTEM PMU on PM FME takes pride to bring this webpage to enable you to deepen your understanding on different areas of food processing, at various levels.

PM FME Scheme Guidelines(English) PM FME Scheme Guidelines(Hindi)

Food Processing Videos & Detailed Project Report(DPR)
Milk Processing and Packaging(Liquid Milk in bottle and pouch)
Milk Processing (Khoya Making Process)
Milk Processing (Paneer Making Process)
Bakery Processing - Jeera Cookies and Muffins
Bread Making Process
Jam & Jelly Making Process
Macaroni/Pasta Making Process
Mango Pulp (Fruit Pulp) Making Process
Tomato Ketchup Making Process

Food Processing Videos Related to Self Help Group(SHG)
Making of Turmeric Powder
Making of Ginger Powder
Making of Tomato Puree/Ketchup
Cup Cakes Recipe
Making of Coriander Powder
Making of Chilli Sauce
Vanilla Pastry Recipe
Crunchy Chicky Recipe
Puff Khari Recipe
French Fries Recipe
Solar Dried Onion
Solar Dried Mango Powder

Orientation on food processing technologies(Other Central Institutions -> ICAR-CIFT, Cochin & ICAR-IIMR, Hyderabad)
Hygienic dry shrimp production technology using ICAR-CIFT Dryers(English) ICAR-CIFT Fish Processing Technology Division Activities(English)
ICAR-CIFT High Pressure Processing of Fish and Fishery Products(English) ICAR-CIFT: Battered Breaded products(English)
Pet Food From Tuna Waste Millet Recipe making
Machine Profile: Primary Secondary Processing Eatrite Jowar Pasta advertisement
Eatrite Jowar flakes advertisement Eatrite Jowar Aata advertisement
Nutrihub (ICAR-IIMR) Corporate Film Entrepreneurship Development

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