
PM FME is scheme is a centrally sponsored scheme that is designed to address the challenges faced by the micro enterprises. It aims to enhance the competitiveness of existing individual micro-enterprises in the unorganized segment of the food processing industry. Farmer Producer Organizations (FPOs), Self Help Groups (SHGs) and Producers Cooperatives can also take benefit from the scheme. NIFTEM PMU on PM FME takes pride to bring this webpage to enable you to deepen your understanding on different areas of food processing, at various levels.
PM FME Scheme Guidelines(English) |
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PM FME Scheme Guidelines(Hindi) |
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Food Processing Videos Tutorials & Detailed Project Report(DPR) |
Bakery |
Bakery Processing Handbook |
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Jeera Cookies and Muffins |
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Speciality Bread Making Process |
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Bread Making Process |
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Cookies |
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Rusk |
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Cake Making |
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Cumin Biscuit |
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Dairy Processing |
Dairy Processing Handbook |
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Liquid Milk in bottle and pouch |
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Khoya Making Process |
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Paneer Making Process |
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Cheese Processing |
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Curd |
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Peda |
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Flavored Milk |
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Ice Cream Making |
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Paneer Manufacturing Business |
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Ghee Manufacturing Business |
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Rabri Making Process |
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Grain Processing |
Besan Namkeen Making Process |
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Papad Making Process |
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Macaroni/Pasta Making Process |
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Multigrain Pasta |
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Kurkure Making Process |
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Dal Mill |
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Wheat Flour Mill |
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Besan Processing |
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Noodles |
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Sweet Corn |
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Namkeen |
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Pasta |
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Daliya |
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Ragi Flour Mill |
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Maize Flour Mill |
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Barley Flour Mill |
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Bajra Flour Mill |
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Popcorn |
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Maize |
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Corn Puff |
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Tur Dal Mill |
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Oats |
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Fruits and Vegetables |
Chilli Sauce |
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Tomato Ketchup Making Process |
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Mango Pulp (Fruit Pulp) Making Process |
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Jam & Jelly Making Process |
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Coconut Water Vending Machine |
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Mushroom Canning |
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Petha |
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Fat and Oil Seeds |
Peanut Butter |
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Soya Chunks |
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Groundnut Oil |
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Soya Chaap |
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Soya Milk |
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Soya Paneer |
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Gajak |
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Roasted Peanut |
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Meat and Poultry |
Meat Processing - Chicken Tikka |
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Meat Processing - Seekh Kabab |
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Spices & Plantation Crops |
Hing |
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Mouth Freshner |
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Coriander Seeds |
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Rosewater Manufacturing |
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Rose Processing |
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Cumin Powder |
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Coriander Powder |
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Minor forest based products |
Honey Packaging |
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Honey Processing |
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Jaggery Making |
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Jaggery Powder |
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Aqua, Fish and Marine Processing |
Frozen Fish |
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Tutorials on Micro Food Business Management |
Bank Credit Basics |
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Financial Basics for DPR Prepration |
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Detailed Project Report(DPR) and Bank Basics |
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Entrepreneurship |
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Guideance to Food Saftey, Weights and Measures |
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Product - Development + Data Management + Life Cycle Management and Digital Marketing |
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Intellectual property Rights |
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Brand and Branding |
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Marketing |
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Food Processing training support for Self Help Group (SHG) |
Handmade/Homemade Chocolate |
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Making of Turmeric Powder |
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Making of Ginger Powder |
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Making of Tomato Puree/Ketchup |
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Cup Cakes Recipe |
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Making of Coriander Powder |
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Making of Chilli Sauce |
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Vanilla Pastry Recipe |
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Crunchy Chicky Recipe |
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Puff Khari Recipe |
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French Fries Recipe |
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Solar Dried Onion |
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Solar Dried Mango Powder |
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